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Vista Piscina Elba Sara

Elba Sara Beach & Golf Resort

Antigua - Fuerteventura, Las palmas (España)

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The planet is our home

An extraordinary place that we share, and which we are committed to caring for, protecting and preserving for present and future generations.

Every landscape, every community and every corner of our surroundings form part of a unique heritage that deserves to be respected and protected.

At Hoteles Elba we are committed to a more responsible, inclusive and regenerative model of tourism, capable of having a positive impact on people, destinations and the planet. We are dedicated to providing authentic experiences that respect the essence of each place and contribute to its conservation, the wellbeing of its communities and a more sustainable future.

Our Sustainability Projects

At Hoteles Elba, sustainability is a daily commitment woven into everything we do. Discover the tangible initiatives we champion at Hotel Elba Sara to protect our environment and create a positive impact.

Supporting local businesses and regional suppliers

Supporting our local community

We are deeply committed to our destination and its local community. Whenever quality, availability, and service allow, we prioritize suppliers from Fuerteventura and the Canary Islands. This supports low-food-miles sourcing and boosts the local economy. We also incorporate environmental and social standards into our procurement, building a more responsible supply chain.

Food waste prevention

Actively reducing food waste

Across all our dining venues, we focus on preventing and minimizing food waste. By monitoring uneaten food, we better understand consumption patterns and optimize meal planning and kitchen prep. This allows us to make the most of our resources, reduce waste, and continually enhance our culinary offerings.

Water conservation and management

Caring for every drop of water

On an island like Fuerteventura, water is a precious and limited resource. We work continuously to optimize consumption through aerators, flow reducers, preventive maintenance, and active leak monitoring. We also invite our guests to join our efforts through voluntary towel-reuse and linen-change programs, avoiding unnecessary water usage.

Clean energy and solar lighting

Championing energy efficiency

Energy efficiency is central to our operations. Nearly all lighting at Hotel Elba Sara uses LED technology, reducing power consumption. In addition, we are gradually rolling out solar lighting across our outdoor grounds and gardens. These efforts are paired with preventive maintenance, equipment optimization, and continuous energy tracking.

Waste management and plastic reduction

Smarter waste management & reduction

We are dedicated to minimizing waste generation while improving sorting and recycling. We separate paper, cardboard, glass, packaging, and used cooking oils, while phasing out single-use items in favor of refillable solutions and reusable materials. Hazardous or specialized waste is handled strictly through certified waste management partners.

Mini Club organic vegetable garden

An educational garden to enjoy

Our Mini Club Organic Garden brings sustainability to life for our youngest guests in a fun, hands-on way. We grow cherry tomatoes, peppers, radishes, basil, and rosemary, letting kids discover how plants grow. Children can plant their own seeds and learn about conscious consumption, complemented by activities from our Little Explorer Passport.

Showcasing native Canary Island flora

Native gardens waiting to be discovered

Our gardens are designed as a tribute to Fuerteventura’s natural beauty. We are cataloging our botanical species with informative guides so guests and team members can appreciate their unique traits. Furthermore, we prioritize native, climate-adapted plants with low water needs to respect the island's arid ecosystem.

Sustainability metrics and tracking

Measuring to keep improving

True sustainability relies on measuring progress to identify areas for growth. We track key indicators including water and energy use, waste management, local purchasing, and staff training. This data helps us set targets, evaluate results, and implement new actions, moving steadily toward ever-greater sustainability.